here’s an art to being a great dinner guest—and it starts before you even walk through the door. Sure, you can grab a random bottle on your way to Thanksgiving dinner, but choosing the right one? That’s what earns you the “we have to invite them again” reputation. Whether you’re heading to a Friendsgiving potluck or a formal family feast, the secret is to bring a bottle that feels thoughtful but not fussy, interesting but not intimidating. Here’s your guide to getting it jus

Bring a touch of Italian sophistication to your Thanksgiving table. These dishes balance comforting, familiar flavors with refined ingredients — each paired with a wine that enhances and elevates the experience.

There’s nothing quite like a slow-simmered ragu to bring warmth and depth to the table, and this Lamb Ragu—inspired by the rustic richness of traditional wild boar recipes—offers an elegant twist on an Italian classic. Tender lamb is braised low and slow with red wine, tomatoes, and aromatic herbs until it melts into a luxurious sauce that clings beautifully to ribbons of fresh pappardelle. This hearty, soul-satisfying dish finds its perfect match in a glass of Legacy & Worth

Pour a glass of Chianti Riserva, and you’re holding more than wine—you’re experiencing centuries of Tuscan artistry, terroir, and tradition distilled into a single sip. This isn’t just a bottle to open; it’s a story to savor. Long celebrated as one of Italy’s most iconic wines, Chianti Riserva represents the pinnacle of Tuscan winemaking, offering a level of depth, balance, and age-worthiness that sets it apart from everyday wines.